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Hybrid course: online theory and regional recipe library — North, South, Gujarati, Rajasthani and Mughlai — combined with mandatory hands-on practical sessions in the Wings commercial kitchen at Vadodara to earn the certificate. Available 100% online for Dar es Salaam students with Wings Institute certification.
Duration
3 months (online theory + 1 week campus practical)
Fee
₹15,000-₹25,000
Mode
100% Online
Certificate
Wings Certified
“It's best institute as I was in wing institute give me that thanks you so much it's really beautiful experience”
Students
12th pass or graduates looking to enter culinary
Working Professionals
Upskill or switch to culinary industry
Dar es Salaam Residents
Start from home — no relocation needed
Get all modules + Airbus A330 training + 6-month industry internship + placement assistance at top airlines & hotels.
See Full Course for Dar es Salaam →
Chef at Wings Institute
Sous Chef at Hell's Kitchen Dubai (Gordon Ramsay)
“I had wonderful time study with perfectional tutor and instructar so glad to be a part of this institution so Genenrally it was the best experience in my life Bcz it helped sharpen my skills thank you for tutor”
Divya Dodiya
“Love the learning process and also faculties are also very helpful 👍”
Shilpa Rathod
“Its really very good .The job oppurtunity and the posting given by them is really nice.”
Fatema Ranapur
“this institute is a very incredible to learn everything and there are many things i hve learnd and still i hve been learning yet...”
Pankaj Shamnani
“Pleasnt atmosphere , freely natured staff , luv to studying here.”
mitu rana
“I had wonderful time study with perfectional tutor and instructar so glad to be a part of this institution so Genenrally it was the best experience in my life Bcz it helped sharpen my skills thank you for tutor”
Divya Dodiya
“Love the learning process and also faculties are also very helpful 👍”
Shilpa Rathod
“Its really very good .The job oppurtunity and the posting given by them is really nice.”
Fatema Ranapur
“this institute is a very incredible to learn everything and there are many things i hve learnd and still i hve been learning yet...”
Pankaj Shamnani
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Industrial-grade commercial kitchen with professional equipment
Temperature-controlled baking lab for pastry and confectionery
Awards, affiliations, and alumni success showcase
“A bakery is one of the few food businesses you can launch from a home kitchen for under a lakh and scale to a storefront. But the order of steps matters: get the licence wrong, skip the costing, or list on the apps before your kitchen is ready, and the dream stalls. Here's the exact 2026 sequence.”
“Just finished 12th, love to cook, saw a reel of a chef plating on a sun-deck? Here's the honest part the ads skip: almost nobody walks straight from a culinary classroom into a cruise galley. There's a real ladder — training, land-hotel kitchen, marine documents, then a commis posting at sea. This maps the KOT-to-galley pathway step by step, with realistic timelines and pay.”
Nandini Chaudhary hired by Air India (AIASL) Rajkot Airport
Stories from The Sky
“Its really very good .The job oppurtunity and the posting given by them is really nice.”
100% online. Wings Institute certified. Placement assistance included.
