“The glamour of flying is real — and so are the 4 a.m. report times, time-zone whiplash and emotional labour. Here's how thriving cabin crew protect their sleep, energy and mental health for the long haul.”
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Start your culinary career as junior kitchen brigade staff — prep, mise-en-place and supervised cooking under Chef de Partie. Complete step-by-step guide for Amritsar students with salary details, eligibility criteria, training path, and placement support.
The aviation and hospitality industry in India is experiencing unprecedented growth. With the government targeting 220+ airports by 2030 and the hotel industry projected to reach $33 billion, there has never been a better time to pursue a career as Commis Chef. For students in Amritsar, this represents a golden opportunity to enter an industry that offers job security, attractive salaries, travel opportunities, and rapid career growth.
Amritsar benefits from excellent connectivity with Sri Guru Ram Dass Jee International Airport (ATQ) nearby, providing direct access to aviation employment opportunities. The city is home to leading hotel chains including Taj Swarna, Hyatt Amritsar, Radisson Blu, creating local employment for trained professionals.
Wings Institute — Gujarat's #1 aviation and hospitality training academy with 29+ years of experience through its parent brand EEC Global — offers a streamlined path from Amritsar to a rewarding commis chef career. With 100% online live classes, you don't need to relocate. The 6+ certification program, combined with mock interview preparation and a dedicated placement cell with 50+ industry partners, ensures you're fully industry-ready from day one.
Complete 12th pass from any stream. Passion for cooking, physical stamina for long kitchen hours, willingness to work in commercial kitchen heat and pressure. No prior cooking experience needed.
Join Wings Institute Culinary Arts & Professional Chef Training (full campus program) — hands-on practice across all 12 brigade stations including hot kitchen, cold kitchen, bakery, butchery, garde manger, pastry and plating.
Earn HACCP food safety, Indian cuisine, continental cuisine, bakery & confectionery and kitchen brigade hands-on certifications.
Begin as Commis 3 → Commis 2 → Commis 1, advance to Demi Chef de Partie, Chef de Partie, Sous Chef and eventually Executive Chef. Wings places at Taj, Marriott, Oberoi, ITC kitchens, cruise ships and 5-star QSR brands.
Once placed, continue developing through on-the-job experience. Commis Chef professionals grow from entry-level (₹15,000-₹25,000/month) to senior roles earning ₹70,000-₹1.5L/month within 7-10 years. Many Wings alumni now hold leadership positions at top airlines, hotels, and travel companies.
Not sure if you qualify? Contact our career counsellors for a free eligibility assessment. Many criteria are flexible with the right training.
“Wings Institute is one of the best institute to study post school. The syllabus and teaching pattern is awesome. We have majority classes of practical. We also have fun Friday's where we do Dabba Party, Tambola, Movie Time, Competitions.”
Salary for commis chef professionals varies by experience level, employer type, and location. Here is what you can expect at each career stage:
Entry Level (0-1 yr)
₹15,000-₹25,000
per month
Mid-Level (3-5 yrs)
₹30,000-₹50,000
per month
Senior / Top (7+ yrs)
₹70,000-₹1.5L
per month
With a population of 1.2M+, Amritsar and surrounding areas have a growing demand for trained aviation and hospitality professionals. Wings Institute's placement network covers employers across Punjab and pan-India, including IndiGo, Emirates, Taj Hotels, Marriott, and 50+ other partners.
Recommended Course for Commis Chef
Professional chef training: Indian, Continental, Bakery & Confectionery. HACCP certified kitchen. Placement at 5-star hotels & restaurants.
Placement Partners: Taj Hotels, Marriott, Oberoi, ITC Hotels
Score 4/5 and get ₹10,000 off your Culinary Arts course fee
5 questions. 15 minutes. Your Wings journey starts here.
Start Scholarship Test →
Chef at Wings Institute

Sous Chef at Hell's Kitchen Dubai (Gordon Ramsay)

Commis Chef at The Oberoi, Mumbai
“Its really very good .The job oppurtunity and the posting given by them is really nice.”
Join thousands of successful Wings alumni. Enroll in our Culinary Arts program with 100% placement assistance, 6+ certifications, and industry-expert faculty.

Dedicated space for mental wellness and flexibility training

Awards, affiliations, and alumni success showcase

Career counseling hub with AI profiling tools
“The glamour of flying is real — and so are the 4 a.m. report times, time-zone whiplash and emotional labour. Here's how thriving cabin crew protect their sleep, energy and mental health for the long haul.”
“A layover in a new city is one of the joys of flying — and it comes with real-world safety considerations, especially for women travelling solo. Here's a practical, confidence-building guide to hotel, transit and online safety on the road.”

Ayush Patel
Ground Staff, Viet Jet
These specialised lab modules are taught at our Vadodara campus and bundled into the Commis Chef programme for Amritsar students who choose campus or hybrid delivery — real equipment, real workflows, real recruiters watching.
Wings Institute serves students across Punjab. Explore commis chef career guides for nearby cities: