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Hybrid course: online theory covering French, Italian, Mediterranean and international cooking techniques — combined with mandatory hands-on practical sessions in the Wings commercial kitchen at Vadodara to earn the certificate.
Continental and international cuisine outcomes (sauce emulsions, plating, knife skills) cannot be built online alone. To earn the Wings completion certificate, a mandatory 1-week supervised practical block at the Wings Vadodara commercial kitchen is required. For 5-star-grade outcomes, enrol in the full Culinary Arts & Professional Chef Training program.
Choose your city to see localized information, pricing, and enroll in Continental & International Cuisine — Theory + Campus Practical (Hybrid):
Online theory is accessible from anywhere in India. The mandatory campus practical block is conducted at the Wings Vadodara campus only — book a slot via Admissions.
Contact Admissions