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Hybrid course: online theory and recipe library covering bread, pastry, cakes, chocolates and confectionery — combined with mandatory hands-on practical sessions in the Wings commercial kitchen at the Vadodara campus to earn the certificate.
Bakery is highly practical. Online theory alone cannot build the muscle memory recruiters look for. To earn the Wings completion certificate, a mandatory 1-week supervised practical block at the Wings Vadodara commercial kitchen is required. For deeper, restaurant-grade outcomes, enrol in the full Culinary Arts & Professional Chef Training program.
Choose your city to see localized information, pricing, and enroll in Bakery & Confectionery Arts (Hybrid):
Online theory is accessible from anywhere in India. The mandatory campus practical block is conducted at the Wings Vadodara campus only — book a slot via Admissions.
Contact Admissions